Homemade Breakfast Sausage
Make ahead and stick them in the freezer for easy breakfasts!
Servings 8
Calories 154kcal
Ingredients
- 1 lb ground beef venison, or pork
- 1 egg lightly beaten
- 1/2 tsp onion powder
- 1/2 tsp sea salt available on Amazon
- 1/2 tsp dried sage
- 1/4 tsp cinnamon
- 1/2 tsp powdered ginger
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
- 1/2 tsp maple syrup optional
Instructions
- Preheat pan or griddle over medium heat. Lightly beat the egg in a large bowl.
- Add in ground beef and combine.
- Mix in seasonings.
- Use a 1/4 cup measuring cup and press enough meat mixture in to fill it up. Place onto pan and press flat.
- Let fry for 3-5 minutes on each side, then enjoy!