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Salmon and Avocado Salad
A great recipe for health and hormone balance!
Course
Main dish
Cuisine
American
Keyword
avocado salad
Prep Time
10
minutes
Total Time
10
minutes
Servings
2
servings
Calories
262
kcal
Ingredients
1
can
salmon
or tuna
1/2
avocado
cubed
1/2
red onion
small, chopped
1
tsp
lemon juice
1/2
tsp
basil
salt and pepper
to taste
1
Tbsp
chopped almonds
optional
Instructions
Drain salmon and place in small bowl with chopped onion, lemon juice, and seasonings.
Stir to combine and taste to see if you need more salt.
Add avocado (and almonds if using) and gently stir until it's fully incorporated.
Serve over lettuce, toast, or enjoy plain.