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Simple Green Salad with Dill
The perfect simple salad for summer. 2 servings for more of a main dish, 4 servings for a side.
Course
Salads and Dressings
Cuisine
American
Keyword
salad with dill
Prep Time
5
minutes
Cook Time
0
minutes
0
minutes
Total Time
5
minutes
Servings
4
servings
Calories
78
kcal
Author
Donielle
Ingredients
1
bunch
romaine lettuce
chopped
4
stalks
celery
chopped
1
cucumber
medium
3
Tbsp
fresh dill
chopped
2
Tbsp
extra virgin olive oil
3
tsp
lemon juice
fresh squeezed
1/8
tsp
seasoning salt
to taste
Instructions
Wash and chop all vegetables and dill, and place in a large bowl.
Pour the remaining ingredients over the veggies, and toss to coat.
Serves 2 large salads or 4 side salads.